Mount Fuji

By: Momo

Hi friends!

Today our team had the wonderful opportunity to travel to Mount Fuji. Departing from Meiji University, the drive to the iconic volcano was filled with vibrant energy as we connected with our Meiji supporters. From Tokyo, the drive took a little under three hours. This put the speed of the Shinkansen into a new light as we had zipped by the beautiful mountain in what seemed like just half an hour the week before!

As we ascended the mountain, a heavy fog shrouded the windows, only adding to the anticipation. Professor Katada then announced that if we listened carefully, we would hear the music of Mount Fuji. I had never heard of this before, but the whole bus went silent in an attempt to hear the mountain’s song. The faint chimes coupled with the fog created a mystical atmosphere that had me in awe of Japan’s natural landscape.

Winding around the mountain, Professor Nelson from Meiji informed us that we would stop at the 5th station, which was bustling with tourist shots and (hopefully) a good view of the summit. Passing by lush evergreens, a clearing finally opened for a brief second, and we could see just how far we had driven. Then, we parked at the fifth station and disembarked the bus to observe all the location had to offer.

Getting off the bus, the fog thickened, and an icy cold enwrapped our bodies. After just experiencing a heatwave in Tokyo, I was thrilled by the refreshing cold and crisp mountain air. We could not yet see the summit, so our group decided to explore.

Walking into the main store, I was taken aback by all of the delicious goodies the vendors had on sale (I am sure you’ve heard this before, but I will say it again— the food, especially the sweets, are so good in Japan.) My eyes were first drawn to these scrumptious Mount Fuji Melon Cakes that were stuffed with custard. Since we could not yet see the actual mountain, a few of us purchased the little cakes, which proved to be a delicious alternative. As the yogi in me randomly decided to be healthy, I kept looking for a snack that would satiate my desires and commemorate the moment. After passing by rows of candies and pastries galore, I found a vendor at the back of the store selling apples. Fuji apples to be precise. Since Japan is an island, fruit is hard to come by and proves quite expensive! In fact, each of these apples cost the equivalent five US dollars! Since I had been craving fruit, and since the pun was just too good, I decided to splurge a little, and let me tell you, the apple was juicy, fresh, and delicious.

Mount FUJI Apple :^)

Fuji Cakes. Yum!

After the group finished wrapping up their purchases, we exited the store to a beautiful sight. The sun had broken through the fog for a brief moment and we were able to see the stunning beauty of the mountain. Tourists swarmed to get pictures in before the fog overtook the snow-capped summit. I quickly pulled out my phone to try and sneak some shots, but alas, the fog once again returned. At this point, it was time to head back to the bus to continue our journey to the Kiyosato retreat. Despite only seeing the summit for a brief moment, the aura of the environment, coupled with Mt. Fuji’s physical beauty, has me yearning to return to hike the mountain in the future. Until then, I cannot wait to experience the rest of the sights Japan has to offer. 

Fifth Station Store

Kiyosato First Day

By: Lane Belton

After spending our first night in Kiyosato, and getting to experience what it’s like to sleep on a Japanese futon, we all got up bright and early for our group presentations.

Everyone got to do some really exciting fieldwork here in Japan, supplementing what we’d learned in our classes in Los Angeles with first-hand, on-the-ground-experience. Now it was time to share our findings with each other. People’s research methods ranged from roaming around Tokyo searching for subjects to interview, to participating in a traditional tea ceremony, to visiting gay bars and LGBT community centers, to sending out online surveys with the help of our Meiji supporters, and all sorts of other fascinating experiences and sources of information. The Meiji students also helped us prepare and deliver our presentations. They provided really helpful insights and perspectives. While each group came at the problem from a different perspective, we were all trying to answer the same kinds of questions: What does diversity mean to Japan? Where is the line between cultural appreciation and cultural appropriation? What are the experiences of people who exist outside of the mainstream Japanese society? How is Japanese society changing, and in what ways is it resistant to change?

GEA scholars, Shon and Krystal, and Meiji students presenting their research

We presented our projects for a couple hours, broke for a delicious curry lunch, and then presented for a couple more hours. Once the final presentation wrapped up, everyone needed to rest their brains for a while. We used our free time to play some ping pong and badminton, catch naps, relax in the ofuro, and go hiking. The seminar house is in a beautiful area with lots of trees, greenery, and hiking paths, and while Tokyo has been a lot of fun, it was nice to get to spend a little quiet time in nature.

Beautiful area where the seminar house is located

Then we met for dinner—all that hiking and badminton had worked up an appetite. The previous night, the seminar house had treated us to standard Japanese dinner (one of the Meiji students mentioned that the food was a little boringly familiar for them, but it was cool to us!), but that evening they tried to make us feel at home with dishes like fried chicken, corn on the cob, and mac and cheese. After dinner, the Meiji students kindly gave us a calligraphy lesson and taught us how to write our names in kanji.

And then it was party time!

We had already gotten to know the Meiji students through shared meals, icebreaker activities, and working on our projects together, but it was really fun to get to hang out with them in a more casual setting. We took turns choosing the music, which was a great chance to talk about our favorite bands and artists, sing along to ABBA and Queen (apparently everyone knows all the words to Bohemian Rhapsody in Japan too), and bond over our varying levels of dancing skill.

After an early wake-up, the adrenaline of our presentations, and a late night partying, everyone finally crashed. Hopefully, now that we’ve had a chance to relax and let off some steam at the retreat, we’ll be ready to write our papers.

Leaving for Kiyosato

By: Asha Rao

Today my roommate, Shon, and I woke up at a glorious 7:00 am to get ready for our departure to the Kiyosato retreat facility. The morning meeting time may not have been the most favorable for my coffee-depleted body, but I have been waiting for this chance to travel and bond with all our Meiji supporters! We get to experience the beautiful mountainside, the precious moments with our supporting students, and (of course) the gorgeous yellow and white facade of google slides. To head over to the retreat facility, we hunkered down road-trip style and all filtered into a giant bus. I was honestly surprised at how many people were able to fit themselves and their luggage into one vehicle, but perhaps that is my American mind speaking. I honestly wish I could report more about the bus ride itself, but I was insanely tired and passed out. From my few waking moments, however, I can attest to the incredible beauty of the Japanese countryside. The green is almost overwhelming; a huge contrast to my perpetually dehydrated lawn back in Texas!

This picture was taken at our first pit stop along the ride.

We took our first pit stop about an hour down the road and we were allowed to grab a meal. I had an enormous bowl of soba and some tempura on the side, and I feel like I must say that the Japanese portion size is not always smaller than the American one! If it’s even possible, I slept way harder on the next leg to the retreat center with all those delicious noodles in my stomach. Our bus finally pulled into the parking lot of the retreat center around 3:00 pm, and we shuffled into the building to get checked in.

I honestly can’t believe that we were given the opportunity to spend time in such a gorgeous building. It is so spacious and peaceful, and the amount of natural light makes it look even larger. My roommates are named Haruno and Kaori. They aren’t the supporters for my project, but I’m really looking forward to getting to know people outside my immediate reach. Learning how to bypass this language barrier has provided such valuable lessons, both in my deliberateness with speaking, but also my creativity in explaining things! I have, of course, been constantly in awe with Japan and the opportunities this visit has offered me, but I think something about sharing a home with this crazy, diverse lot has really struck me. I will absolutely cherish my time here in Japan, and although we have a week left, I’m already starting to miss it.

The inner courtyard of the Kiyosato retreat facility!

After being served a strikingly DELICIOUS dinner, our entire group went outside to celebrate the start of the retreat with some sparklers and fireworks! I never imagined trying to light sparklers on fire could be such a social activity, but I think we really began to bond while shoving flammable fire sticks in each other’s faces. Once the fireworks finished, we headed inside to work in our groups to finish and/or polish our presentations for tomorrow (eek!). I imagine I’ll have to stay up late to finish my preparation work, but my excitement from finally seeing everything my friends have been working on these past couple weeks is giving me the energy to stick it out. I hope tomorrow is a collective win for all us USC and Meiji students!

Sparklers at the retreat

GEA Japan scholars and Meiji Students enjoying the sparklers and fireworks

A Day Roaming Around Tokyo

By: Taryn Akiyoshi

The biggest Starbucks Reserve in the World!!

Today marks the second free day we have in Tokyo! I still haven’t adjusted to the time change so I wake up at 7:00 in the morning. On any regular day, waking up that early in the morning would have been met with fatigue; however, it works in my favor as I now have more time to explore the city. Having some work to do for class, three of the other Global East Asia Scholars and I went to the largest Starbucks Reserve in the world located a few stations away in Naka-Meguro. As I walked down the street I encountered a beautiful, four-story, wooden building, dressed with hanging plants and guarded by security. To my surprise, this is a Starbucks. Walking into the doors opened by the guards, I was in awe as giant coffee roasters embellished with copper cherry blossoms fill the air with the scent of coffee. Each floor of this Starbucks had a different theme. The first floor was for coffee, the second for tea, the third for cocktails, and the fourth for lounging. The pastries were gourmet, providing spectacular savory and sweet treats that were incomparable to those I received on my way to class each morning. Every area of the cafe was filled with the natural lighting provided by the large glass windows, making it a fantastic place to study. I ordered a Hazelnut Latte and a prosciutto croissant and was ready to finish my presentation.

After finishing some work, I went to Meguro station to meet my friend from USC who was studying abroad at Tokyo International University. I have not seen her in months, so we caught up as we walked along the Meguro River. The river was pristine and lined with vibrant trees. In addition to being a beautiful place to take an afternoon stroll, it was also accompanied by cute boutique stores and cafe shops. My friend and I biked down the riverfront, explored the city and bought several souvenirs to take home to LA.

Tonkatsu Tonki in Meguro

Working up an appetite from the day, we went to eat tonkatsu at Tonkatsu Tonki. I was amazed by the layout the moment I walked through the door. A carefully crafted wooden bar faced an open kitchen that allowed diners to experience the efficiency with which the restaurant was run. Each person had their own task. One chef would only take orders, another would only cut the tonkatsu. It amazed me to see how many of the restaurants in Japan do not serve many dishes but rather specialize in one. The tonkatsu was perfectly golden served with pickles, rice, miso soup, and cabbage salad. It was easily one of the best meals I had ever had. Despite having a full and satisfying meal, I made a stop at Family Mart before heading to my home away from home. Here I bought water and a waffle ice cream. The waffle was crunchy, lined with dark chocolate and filled with rich vanilla ice cream inside. Satisfied after dessert and tired after a long day, I went home to rest and plan my activities for the next day.

Exploring Tokyo

By: Kayla Folts

It’s currently the second week of our stay in Japan and I can’t believe that our time here has flown by so fast!  After all of our exciting travels around Kyoto and Hiroshima, it’s great to be back at our home base in Tokyo near Meiji University. In addition to guest lectures by the Meiji University Professors, or Sensei, and doing research for all of our respective projects, sightseeing in such a vibrant city with my classmates is definitely a highlight of this trip. With so many different neighborhoods in Tokyo, there’s never a dull moment.

One of my favorite places that I have visited so far in Tokyo was Shibuya. The Meiji students unanimously agreed that this was their favorite area that was a “must see” when visiting Tokyo. Many of the students remarked that Shibuya has everything you could ask for and it is a great place to shop. Not only that but, upon doing some research before visiting, Shibuya is home to Shibuya crossing or “scramble”, which is the busiest intersection in the world and has been equated to be the Japanese “Times Square.”

On the first full day that we were in Tokyo, a group of my classmates and I decided to go visit Shibuya and tackle the daunting task of taking the Japanese metro system there. Because the metro is such a popular form of transportation, getting through the crowds and figuring out which line to get on when I don’t speak Japanese seemed like an impossible task but, luckily, we got to Shibuya without getting lost in Tokyo. Thankfully my classmates’ sense of direction is better than mine.

When we came out of the subway, we popped up right at the Shibuya crossing and I was immediately impressed and overwhelmed by all of the billboards and people concentrated in that one area. As we traveled around to different sections in Shibuya, the place was buzzing with people from all over the world shopping and taking in the culture. One of the shops by the scramble is 7 stories high and only sells Japanese brands. In addition to this, there were a lot of international brands that were familiar.

Shibuya Crossing

Harajuku is a section of Shibuya that is so large and has so many things to do that we decided to spend the entire next day and explore that area. This neighborhood is known for its young energy, street art, and fashion. Everywhere we looked, there were upcycled vintage stores and young Japanese people enjoying the atmosphere and shopping. A common theme in a lot of the stores was to have Lakers shirts and jerseys. Even in Japan, there is a little taste of home.

Harajuku at night

Throughout all of my travels through Tokyo, my research partner Momo and I have been trying all of the matcha tea and sweets we can find. Our project is a socioeconomic analysis of matcha’s globalization, so while going around and interviewing people for our project, we get to enjoy some tasty treats. I can’t wait to continue to explore the city for the next week and a half!

Our Second Day in Kyoto

By: Madeline Clasen

On our last day in Kyoto, we all woke up to eat breakfast and check out of our hotel. Then we were off to explore the offerings of the city. My research project partner, Athena, and I decided to check out Gion, the geisha district in Kyoto. We were hopeful that we might spot a few maiko, or geisha apprentices while there. Sadly, we didn’t see any geisha or maiko, but we did see a lot of people wearing yukata, a lighter cotton version of kimono worn in the summertime.

Gion is a neighborhood with many narrow twisting streets and traditional wooden houses and buildings. While there we visited various craft and souvenir shops and also stopped for some green tea flavored ice cream. It was also very hot outside so I stopped in one of the shops specializing in Japanese paper fans. With the weather as hot as it’s been these past few days, I think it will definitely come in handy.

One of the popular streets in Gion

We also visited the nearby Yasaka Shrine and took a walk in Marayuma park. We also hiked up to a Buddhist temple, where we took our shoes off outside before going in to take a look at the temple’s statues. In the park, we saw some koi fish swimming in the pond, and some beautiful traditional bridges and architecture.

The main gate to Yasaka Shrine

On the way back towards the station we were delighted by the roadside Buddhist statues and alters. Nearby signs instruct visitors to touch the statues for good luck and merit. We made sure to touch the ones we passed by. Hopefully we accumulated a lot of luck and merit to help us with our project here in Japan.

Instructions for touching roadside statues

One of the roadside statues near Gion

After a long day of walking through Gion and visiting shrines and temples, we hopped on the train and headed back to Kyoto station to catch our Shinkansen, or bullet train, back to Tokyo. The train travels at speeds close to 320 mph, meaning the trip that would take more than 5 hours by car, takes less than three hours by train.

Before getting on, we stopped in a shop in the station to buy an ekiben, a pre-made bento box available on trains and in train stations in Japan. There were lots of options to choose from and often times train stations sell bentos with regional ingredients or foods specific to the area. I decided on a Kansai region bento box, with lots of different types of vegetable side dishes.

Opening the bento to eat on the train

After our train ride back to Tokyo station, we all rode back to Sakura hotel and checked back in for some rest and relaxation before we start back to class at Meiji University on Monday morning. Kyoto was a wonderful experience jam packed with exciting things to do, see, and eat. I definitely hope to return to Kyoto in the future.

Hiroshima Peace Memorial Museum

By: Jessica Idenoshita 

Upon our return from Miyajima Island, we visited the Hiroshima Peace Memorial Museum. On our way to the museum, we walked through the Heiwa Koen (Peace Memorial Park) where we saw the Atomic Bomb Dome. The Genbaku Dome or Atomic Bomb Dome, which used to be the Hiroshima Prefectural Industrial Promotion Hall, was the only building near the hypocenter of the atomic bomb blast left standing. While walking past the Genbaku Dome, we were greeted by several Japanese high school students who were collecting signatures to prevent the use of nuclear weapons so that there are “No More Hiroshimas.” It was my first time signing a petition in a foreign country and I’m glad that I got to help the local students who are advocating for a more peaceful future so that such a devastating tragedy never happens again.

Genbaku Dome at the Hiroshima Peace Memorial Park

Another memorial within the park

Once inside the museum, the exhibits graphically illustrated Hiroshima city before and after the bomb, along with personal stories of the victims and families in great detail. Every piece of artifact on display, from pieces of clothing and name tags, belonged to many young innocent civilians whose family members were also heartbreakingly affected by the bomb. Although this was not my first time visiting the Peace Memorial Museum, it was still such a powerful and moving experience seeing all the artwork, photographs, and reading the detailed accounts of the disastrous aftermath. The accounts that illustrated how the victims asked those who came to help for water because of their severe burns, made me feel emotional because they were similar to the story my 80-year-old grandpa told me, who is also a hibakusha (survivor affected by one of the atomic bombs dropped on Japan) since he entered the hypocenter to aid civilians and lives in Hiroshima to this day.

Exhibit of everyday items in the hypocenter when the bomb was dropped

Towards the end of the exhibit hall, there was a display of tiny origami cranes made by Sadako Sasaki, a twelve-year-old who passed away from leukemia due to the effects of the radiation from the bomb. Sadako folded one thousand cranes hoping that her wish for getting better would come true. Seeing such intricate and beautiful cranes that Sadako folded throughout her life despite pain, the paper cranes will forever symbolize courage to me. It was touching to learn that when Sadako was in sixth grade, her classmates founded the Unity Club to visit Sadako in the hospital and started the Thousand Cranes Movement, which eventually helped create the Children’s Peace Monument that we visited during our walk through the Peace Memorial Park. Even after more than 60 years following her death, Sadako’s classmates wanted to keep their kindhearted classmate’s story alive so that people would know of her strength throughout her short life and how such a devastating event can never occur again.

Paper cranes folded by Sadako exhibit

I am very glad we got to visit the Hiroshima Peace Memorial Museum because it is important and valuable to know of the tragic history and stories of the victims of the atomic bomb that took the lives of more than 100,000 people. I was able to get a much greater and deeper understanding of the impacts of what happened the morning of August 6th, 1945 that textbooks cannot fully convey.

Miyajima Island

By: Keith Leach

What’s popping y’all? My name is Keith Leach, I’m a rising senior studying Communications and I’m currently in Japan (yay!). But you’re not reading this to learn more about me (although you really should be—I’m extremely interesting), you’re reading this to learn more about the trip and what we’re doing out here! So without further ado, here’s my account of our day at Miyajima Island.

View of Miyajima from the boat.

When traveling to Miyajima, you have to take a ferry from the coast of Hiroshima on the mainland to get to the island. Once we were on the ferry, the rest of the cohort and I were absolutely floored with how beautiful the mountains looked. It was an extremely sunny and clear day, so everything looked amazing.

 

Deer walking across the island.

 

The boat ride lasted about 10 minutes. And as soon as we got off, we saw the islands main attraction—the deer. Miyajima is inhabited with what seemed like thousands of the most adorable and unbothered deer in the world. They roamed freely and pursued anyone who had any type of food. They were nice enough to be touched and petted, but one of them did buck a little bit at my friend Joe when he tried to take a picture. As we continued up the dirt road towards the “real” main attraction of the island, the Shrine, we passed a multitude of shops until we finally got to its gate. The gate was actually in the middle of the water, but conveniently had a little area where we could snap pictures in front of it without getting wet.

View of the shrine.

Finally, we were able to trudge up to the gorgeous (and thankfully shady) shrine, where we were directed to throw a coin and say a little prayer. Beforehand though, we had to perform a cleansing ritual: pour water over your left hand, then your right, pour some more into your left palm to swish it in your mouth, and lastly, hold the ladle upright to wash the rest of the water over the handle. There was a similar ritual we had to perform for the prayer: toss a coin into the trough, bow twice, clap twice, pray, then bow a final time to finish. All of these rituals may sound like a bit too much, but I personally loved them. The Shinto shrines we’ve been visiting in Japan are so rich in history you can almost feel the years coursing through your feet with every step. Entering each shrine and observing the masterful architecture makes you want to be respectful towards every ritual that’s sacred to the people who built it—for them and for the spirits.

View of the streets behind the shrine.

After we finished walking through the shrine, we had lunch at this amazing okonomiyaki (a Japanese pancake) restaurant. The portion was honestly huge, which we all needed after a long and eventful afternoon walking everywhere. Finally, we had a little bit of time to kill before leaving the island, so we walked through the streets around the shrines and picked up some souvenirs and drinks—a satisfying end to an amazing afternoon on Miyajima.

Dreaming in Kyoto

By: Joseph Narcisse

On the morning of Friday, May 25th, each member of the group grabbed a few slices of toast and a cup of coffee and were on their way to Tokyo Station. It would be our first time riding the Shinkansen (Bullet Train). Once all boarded, we placed our bags above our reserved seats and embarked on a 2-hour train ride, zooming by famous peaks like Mount Fuji on the way.

After a quick ride that consisted of binge-watching TV shows, reading, and sleeping, we finally arrived at Kyoto Station! It was by far one of the most amazing train stations I have ever been to. The station was filled with up-to-date technology, modern architecture and held a dozen train tracks as well as hundreds of shops and restaurants.

Kyoto Station

After dropping our luggage off at Ibis Styles Kyoto Station (the hotel where we would be staying for the next two days), we headed right back across the street to Kyoto Station to grab lunch. The group split in two and aimlessly wandered around to find a restaurant. The group of 6 that I was with found Katsukura, a Japanese restaurant, and I ordered a plate of Tonkatsu.

Next, we went upstairs to the train tracks headed over to Fushimi Inari Taisha, commonly known as the Fushimi Shrine. This shrine sits at the base of a Mount Inari, and consists of a magical, seemingly unending path of over 5000 orange torii gates that wind up the mountain. I bowed before entering under the first torii gate – it is said that walking underneath them brings good luck! We then washed our hands at a chōzubachi, and water-filled basin just past the entrance of the shrine area. Worshippers are supposed to wash their left hand, then right, then mouth, and lastly the handle of the water ladle to purify themselves. Next, we began the hike up Mount Inari!

GEA Japan Scholars posting beneath the torii gates.

It typically takes about 2 hours to make it to the top of the shrine, but just a hair over 3 hours if you take as many Instagram photos as we did. We passed what felt like an infinite amount of torii gates, both large and small, and hundreds of mini-shrines where we would ring bells signifying good luck, pray, and leave written pieces of our goals and wishes on small pieces of wood. At one of these shrines, we followed a ritual where we tossed a 5 yen coin (approximately a US nickel), into a barred area followed by two bows, a prayer or wish, and one final bow. At another, we estimated the weight of a stone before lifting it off of a pedestal, and if the stone was lighter than we predicted, the wish we made before was believed to come true.

We then headed back down to the base of the mountain and stopped by a food marketplace on our way. I tried matcha ice cream for the first time and grabbed a half-vanilla half-matcha desert that was fantastic. Afterward, we caught the bullet train back to Kyoto and got ready for dinner.

Vanilla & Matcha Ice Cream

For dinner, a group of us walked roughly a mile from the hotel to Sujin Shinmachi, a food-marketplace that was brimming with life. Everybody got an entirely different dish; the plates ranged from cooked sausage and rice to kushiage (vegetable skewers). I bought a bowl of sweet chicken with noodles and had a ginger-ale on the side. To finish up the night, we sat and talked for a few hours, then head back to the hotel to get ready for the morning.

My dinner at Sujin Shinmachi: sweet chicken with noodles and a ginger-ale on the side.

Making New Friends at Meiji!

By: Krystal Gallegos

Today was a really fun day as it was our first time getting to explore more of the area around Tokyo and meet some of our project group members from Meiji University. A portion of us started the morning exploring the area and we went to Kitanomaru Park as a quick wandering session before heading out to Meiji University. The park had really beautiful views and a calming vibe that I’m sure we all appreciated considering all of the traveling and metro hopping. I came prepared with my camera to help document the trip and I will be sharing photos as we moved along the day. Here are some photos from the day!

On our first day, we took a stroll through Kitanomaru Park after breakfast.

Thomas and Kenny enter Kitanomaru Park on our first day exploring Tokyo.

After exploring the Kitanomaru Park, we met Professor Katada at the Sakura Hotel and made our way together to Meiji University. At Meiji University, we had an upfront experience to university life in Japan through meeting the students and exploring the building. Personally, I couldn’t help but notice the architecture of the building and I was very impressed by the multiple floors, elevator, and studious facilities that Meiji has. After attending a brief lecture with Professor Katada, where we gave previews to our personal research groups, we attended a reception with members of Meiji’s Politics and Economics Department and some of our supporter students. Finally being able to meet some of the students was a really fun experience. They were all incredibly approachable and made an active effort to speak with us, and I feel that our group did a great job in establishing connections with them. More photos!

Tamia and a Meiji student pose for a quick photo op, quickly striking up a friendship.

Jessica and Taryn with their Meiji student supporters.

USC Professor Saori Katada with the Meiji University faculty.

USC student Kayla speaks to a Meiji student at our Welcome Reception.

Madeline and Athena speak to a Meiji student supporter at the Welcome Reception.

USC students (left to right) Keith, Thomas, Asha, Jessica, and Kenny pose for a quick photo with Meiji University students at our Welcome Reception.

During the reception, we found some of the members from our groups and exchanged contact information. Some of us added each other on LINE, the main Japanese messaging app, and on other apps like Instagram and Facebook. For example, Shon and I added one of our supporter students on LINE who goes by the name Arachan 🙂 It was very easygoing and comfortable meeting the Meiji students. I think I was a bit afraid of trying my Japanese skills with them but they were all very nice and willing to help me practice. After the reception, we received a warm welcome by some of the staff at Meiji including Professor Nelson and received orientation materials for the rest of our stay. Once orientation finished, we made our way back to our hotel with one of the Meiji students, Tatsuya. Here he is with Jessica as we made a quick stop at McDonald’s!

Jessica (left) and Tatsuki (right), a Meiji student supporter, speak about potential lunch food spots after our first day at Meiji.

And that was the end to our first visit to Meiji and the jump-start to our Maymester in Japan! I am incredibly excited to meet more of the Meiji students and explore Japan more in the next few weeks. Looking forward to all the cool stuff we’ll do such as taking some more photos and making new friends throughout the trip! Here’s a nice photo I took of Jessica as we walked back to our hotel 🙂

Jessica makes her way back to Sakura Hotel as we end our first meeting with the Meiji University students.

Overall, thank you Meiji for a great first day!